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Amber colour. Full body. Complex nose, ranging from sweet spices like cinnamon and cloves towards dry fruits such as apricot and raisins. The lovely viscous palate is balanced by a fine threat of acidity that cuts through this sweetness.

Amber colour. Full body. Complex nose, ranging from sweet spices like cinnamon and cloves towards dry fruits such as apricot and raisins. The lovely viscous palate is balanced by a fine threat of acidity that cuts through this sweetness.

Fragrance of ripe pears and floral elements. Fresh, fruity taste and aromas of apples, white fruits and flowers. From the southern Greece, the Peloponnese region on the Scottish plateau, the grapes come to Lantides 5 Senses.

Lantides Ergo Sauvignon Blanc has a pale lemon colour. Pleasant and fresh pineapple aromas , melon pear , grapefruit and lemon , with hints of lemon blossom and subtle notes of grass , characteristic of the variety. In the mouth it is refreshing , herbal items and exotic fruits to besiege the palate , and a pleasant , lemony aftertaste leaves the best impression .

Dry White Wine , Protected Geographical Indication of Peloponnese .
Maturation for 3 months in French oak barrels

Its golden-green color and the aromas of peach,
wildflowers and lemon leaves stand out discreetly.

AGING POTENTIAL: 4 years

A wine with a particular metallic tinge that fully expresses the character of this variety.

Bright yellow colour, with aromas of exotic and citrus fruits, green apple, peach and grapefruit. A refined wine, zesty, with an intense metallic character, a rich body, wonderfully balanced taste and a long and strong aromatic aftertaste.Region: Santorini.Variety: 100% Assyrtiko.Type: White, dry.

Deep red color with aromas of spices, forest fruits and vanilla. Rich palate with soft tannins and rich aftertaste. Can be aged for 6-8 years.

Landides Gold Vine Cabernet Sauvignon is a Dry Red Wine. Protected Geographical Indication of Peloponnese.

Bright, deep red colour and intense aroma of fruit, dominated by strawberry, blackberry and sweet spices, such as vanilla and cinnamon. In oak barrels for 12 months.

Typical red wine vinification with a high level of compound extraction, essential for an aged wine. A total of four years, two of which in French oak barrels.

A rich wine with a deep ruby colour and terracotta tints. The sweet aromas of dried fruit, dominated by tomato and fig, blend with the aromas of ageing, like cinnamon, vanilla, wood and spices. A potent wine, with a body characterized by an abundance of mature tannins, a result of the long ageing process. Lasting aftertaste.

Rose Boutari Demi Sec (semi-dry) is a typical Macedonian rose, a personal favorite for those who prefer a less dry palate.
Crystal clear with a deep rose color highlighted by shades of orange hue which is typical of Xinomavro rose.

Rose wine in quite different and original bottle. It has elaborate and quite spicy aromas on the nose and mouth, which are framed by good acidity that brings. A brief stint in oak barrels gives it an even more original dimension.

All the strength of Agiorgitiko and Moschofilero varieties and the fine art of the winemaker contributed to the creation of a superior wine. Rose color with purple highlights. Aromas of cherry, strawberry, raspberry, bergamot, citrus fruit, evening primrose, vanilla, sweet rose, caramel, honey and notes of smoke from the contact with the barrel. Full, round, buttery, multi-layered taste with high intensity. Perfectly balanced acidity and long aftertaste intensify pleasure.